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      East rice bowl is called the Northwest, Northeast called risotto, Guangdong head rice dish called, in fact, vegetables and rice on a plate to eat, pour in the rice dish, which is called the rice bowl.
       Its main feature is the combination of food, convenience food, both staple food rice, but also delicious dishes. Unlike most edible meals need more dishes placed on the table, but to prosper in a meal, either on the table to eat, you can eat on the hand side, very convenient.
       Its rice dish soup poured on top, plus a palette flavored sauce, while shiny glowing oil slick, everywhere everywhere. Make rice richer taste and favored. So eat incense, rice appetizer, especially for junior staff and hard labor is a long body of the young students.
       Another feature is the rice bowl fast and hot. Because the food is pre-cooked ready-eaters can pick to eat, and the food is always hot, hot country in line with people's food habits, so you can say it is the Chinese-style fast food.